var tipcontent='<b>In Italy they say the quality of an espresso beverage is dependent on the "4 M\'s"</b><br><br>."Miscela" is the coffee blend (degree of roast used; light/medium/dark)<br><br>."Macinazione" is the grinder setting, to ensure optimum extraction.<br><br>."Macchina" is the machine and its condition, settings and position.<br><br>."Mano" is the hand of the barista.';

function getProfessionalCourse(){
  var coursecontent="September 25th and 26th, 2010.";
  document.write(coursecontent);
}